Vegan
Eritrean Recipes

Eritrean Recipes

Eritrean Recipes Learn to make a wonderful Eritrean feast using these fabulous flavourful recipes.   In late December 2017, we hosted an Eritrean Cooking class with our friends at Cultivating Community. One of the generous Eritrean cooks in their community network, Shadya – pictured above took our group through an entire Eritrean feast from scratch....
Eritrean Vegetable Curry

Eritrean Vegetable Curry

  Eritrean Vegetable Curry  Serves 10 – 12 people as a shared/side dish   Named ‘alicha’ in Tigrinya (the Eritrean language), this Eritrean Vegetable Curry is flavoursome, hearty and warming. This is just another of the various recipes (humus, falafil and lentil curry) taught to us by Eritrean cook, Shadya at our recent cooking class...
Homemade Humus Recipe

Homemade Humus Recipe

Homemade Humus Recipe Learn how to make this delicious humus dip effortlessly at home (from scratch)   We are all just a can of chickpeas and a handful of other basic ingredients away from making our very own humus – from scratch. Next time you find yourself adding humus to your shopping list, add the...
Purslane Lentil Curry Recipe (Eritrean Rigla Moulah)

Purslane Lentil Curry Recipe (Eritrean Rigla Moulah)

Purslane Lentil Curry Recipe (Eritrean Rigla Moulah) A very special African curry recipe to add to your collection   This is yet another delicious recipe generously shared with us at our recent Cultivating Community cooking class by our Eritrean cook, Shadya. If you couldn’t make the cooking class, you are in for a treat. Expect a...
Tomato Cannelini Bean Soup

Tomato Cannelini Bean Soup

Tomato Cannelini Bean Soup An economical, quick and hearty classic for colder nights or meat free meals   This Tomato Cannelini Bean Soup is a super simple (and filling) lunch or dinner option that you can whip up in just under an hour – from preparation to table. Having a few cans of cannelini beans and...
Sri Lankan Dahl Curry Recipe

Sri Lankan Dahl Curry Recipe

Sri Lankan Dahl Curry Recipe Try this simple and flavoursome version of a Sri Lankan staple This Sri Lankan Dahl Curry recipe is yet another beautiful dish we sampled on the regular while travelling in Sri Lanka recently. This particular dish was a staple at the extensive breakfast spread at one of our favourite stays. It was always offered along...
Homemade Baked Beans Recipe

Homemade Baked Beans Recipe

Homemade Baked Beans Recipe Whip up your own homemade baked beans in less than 30 minutes   This is yet another simple and hearty meat free dish, and you can make it from scratch in about half an hour. It’s made with tomato passata, spring onions, garlic, a little apple cider vinegar and brown sugar...
A Beetroot Curry Recipe & Story

A Beetroot Curry Recipe & Story

A Beetroot Curry Recipe & Story Nigethan from Tamil Feasts talks about Tamil cooking, and shares his beetroot curry recipe.   Nigethan of Tamil Feasts – Image credit: Tamil Feasts   Nigethan – how long have you been cooking for? 14 years ago – in my fish boat, not at home. And in Australia for 3...
Foodie Profile - David Laity of Goodwill Wine

Foodie Profile – David Laity of Goodwill Wine

Image supplied by Goodwill Wine Foodie Profile David Laity of social enterprise Goodwill Wine   1. David, could you share the story of how you started Goodwill Wine? In the weeks and months following Black Saturday I found myself for the first time on the receiving end of assistance. Having been a volunteer for most of my adult...
Red Beard Bakery Workshop

Red Beard Bakery Workshop

Red Beard Bakery Workshop  For the aspiring baker. By Jen Curcio Flour, salt and water produces one of life’s simplest edible pleasures. The ingredients may be simple, and the act of eating it may be effortless, but anyone who has attempted baking bread knows there is no edible pleasure without some pain. This may sound...
Potato Fritters

Potato Fritters

  When it comes to go-to recipes, I like them to be easy and delicious – these potato fritters satisfy both requirements. This recipe has some spring onions thrown in for a little extra flavour, but apart from that all you need are literally potatoes, salt and pepper and some frying oil. This ‘recipe’ (hardly...
One Pan Potatoes

One Pan Potatoes

One Pan Potatoes is a simple but incredibly satisfying dish to eat. It is intended as a side dish but for some reason it always ends up being the main. This recipe is an adaptation of my Italian Aunts’ sliced potatoes, which she adds to a steamed fish dish she makes. The entire fish is covered with...